There are people with a passion for cooking, people with a gift for it and people who love food so much they will go to extremes to make the perfect meal.
And then there are the rest of us. The ones who cook to eat. I enjoy kitchen time, but I don’t live for it and I wouldn’t say that I’m a gifted chef. So this article was right up my alley – practical ways to be productive in the kitchen without dropping your entire bank account in fancy equipment or the perfect pan.
Just cook, people. And enjoy your feast:-)